The Good Food Institute (GFI) is an international nonprofit working to improve the food system by developing and promoting plant- and cell-based alternatives to animal products.

They achieve this through policy work and institutional and corporate vegan outreach. GFI also help strengthen the animal advocacy movement by supporting research and startups focused on alternative proteins.

Specific example of their work include:

• Conducting and advancing scientific, open-access research in food technology and plant- and cell-based alternatives to animal products like meat and dairy.

• Engaging in policy work focused on procuring public (government) funding for alternative protein research and advocating for the fair regulation and labelling of alternative proteins.

• Partnering with companies and investors to grow the plant- and cell-based food industry by employing a variety of acceleration strategies. These include finding particularly impactful business opportunities for industry advancement, supporting startups, conducting and sharing market and technical research, and facilitating industry collaboration.

For more information about GFI, visit their website.